Mutton and caper pudding with honey-glazed baby vegetables, fondant potatoes and haggis

Posted on 03/09/2009 by cwildman

Hairy Bikers Food Tour of Britain – BBC2

Food Tour of Great Britain

I missed the start of this series on BBC2 but caught up with an episode on BBC iPlayer last night and loved the Mutton Pudding recipe or to give it its full title “Mutton and caper pudding with honey-glazed baby vegetables, fondant potatoes and haggis”

A delicious looking Mutton steamed suet pudding served with honey glazed vegetables and battered haggis, full Recipe on the BBC site here and the Dumfries & Galloway show will be available for a short time on BBC Iplayer here

About cwildman

Local Food Evangelist, 5th Generation Butcher based in the Yorkshire Dales, England. Town End Farm Shop, Artisan Butchery & Charcuterie, Home of The Yorkshire Chorizo.

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This entry was posted in Recipes and tagged bbc2, britain, capers, fondant potatoes, Food, haggis, hairy, hairy bikers, honey, mutton, pudding, steamed, tour, vegetables. Bookmark the permalink.

3 Responses to Mutton and caper pudding with honey-glazed baby vegetables, fondant potatoes and haggis

Helen Olney says:

04/09/2009 at 1:19 pm

Sounds fantastic. Thanks for sharing. I’ve been enjoying Dales lamb a lot recently. Any idea where to find mutton?

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- paganum says:
  
  04/09/2009 at 1:37 pm
  
  As it happens yes Paganum sell Mutton from the Yorkshire Dales here
  
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  - Helen Olney says:
    
    04/09/2009 at 1:43 pm
    
    Thank you. I bought some lamb from the Bolton Abbey Food stand at the Skipton farmer’s market a while back. It was lovely. I’ll definitely check out their mutton.
    
    I’ve just moved back to the area after years in London and overseas and I’m loving all the great Yorkshire ingredients. A local Dales food blog is a fantastic idea. Keep up the good work!
    
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