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Sausage & Salami kind of day #yorkshireday #yorkshire #salami #sausage #charcuterie #salumiThanks @yorkshirelifemag for the lovely write up of our #bresaola #bigwin #bcla21 #championproduct @wildmancharcuterie @townendfarmshop @britishcharcuterieJuly is for English Strawberries Love a bit of #localfood #collaboration #strawberries #gin #skyr #yorkshire @deliciouslyorkshire @annabelsdeliciouslybritish @hesperuk @otterbeckdistillery @townendfarmshopOut out! @malhamdale @mcc @malhamdalecricketclubWow very pleased to announce we have WON Champion Product at the British Charcuterie Awards #LonghornBresaola @britishcharcuterie #bcla21 #charcuterie #salumi #farmshop #longhorn #bresaola #championproduct #goldmedal #bestinclassProper camping breakfast #glamping #lakedistrict #ullswater #bacon #sausage #butcher #camping- My Tweets
Category Archives: Recipes
The Humble Scone
Everyone loves the humble scone, baked fresh a delight to eat with real butter and jam or for added decadence served with a dollop of cream…. BTW pronounced SCONE as in GONE around here~! Yorkshire Scone from Town End Farm … Continue reading
Posted in Baking, Eating, Food, Recipes, Yorkshire, Yorkshire Dales Food
Tagged baking, butter, Darley Salted, fruit scone, homemade, jam, scone, Yorkshire, Yorkshire Scone
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Paul Hollywood Pies & Puds BBC
Paul Hollywood, Judge on Great British Bake Off has a new TV series coming to your small screens soon on the BBC. The series is called Paul Hollywood’s Pies & Puds and starts on November the 4th at 3.45pm, BBC1 … Continue reading
Posted in Baking, Beef, Books, butcher, charcuterie, chefs, Eating, Events, Farm, Food & Recipe Books, London, New Products, Pies, Recipes, TV, Yorkshire, Yorkshire Dales Food
Tagged Airton, baker, bbc, brine, brisket, butcher, charcuterie, corned beef, Corned Beef Plate Pie, curing, Great British Bake Off, london, Mary Berry, Paul, paul hollywood, paul hollywood pies & puds, Television program, Yorkshire Dales
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Fillets of Whitby Red Mullet with a Yorkshire Chorizo and tomato salad, basil oil
Had a great laugh with some fab foodie friends at the Whitby War Weekend, brilliant fish from Rob Green of Green’s of Whitby, coffee & delicious cake from Cathy at VWLulabelles and a tasty beef stew from The Hungry Bassett…. … Continue reading
Clandestine Cake Club, Skipton & Yorkshire Dales – My First Cake
The inaugural meeting of the Skipton & Yorkshire Dales Clandestine Cake Club and my first attempt at baking a proper cake! Whilst I can cook and even bake a bit of flapjack I have never attempted an actual proper cake! so for … Continue reading
Posted in Baking, Recipes
Tagged baking, clandestine cake club, Lynn Hill, Yorkshire Dales
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Smoked Mackerel, Yorkshire Chorizo & New Potato Salad
Ingredients 120g piece Yorkshire Chorizo, roughly chopped 2 small red onions, chopped 900g new potatoes, cut into small cubes & boiled 250g cherry tomatoes, halved 2 large peppered smoked mackerel fillets, skinned handful of fresh parsley leaves, chopped Method Heat … Continue reading
Mojito recipes
Along with my love of Havana Club Rum of which I have mused on before here Havana Club Rum & Havana Cultura I do love a cool, refreshing, rum based cocktail…. so it’s Mojito time! The Classic Mojito and from the … Continue reading
Homemade Pimm’s
I never really thought about Pimm’s being basically a cocktail bottled for your convenience but of course that is exactly what it is, so how about making your own? Here is a recipe supplied by The Lucky Pig cocktail bar … Continue reading
Posted in Cocktails, Drinks, Recipes
Tagged cocktail, homemade, pimms, the lucky pig
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