Tag Archives: curing
Escape to the Country, Malham, North Yorkshire
Escape to the Country, North Yorkshire, BBC1, Yorkshire Chorizo Continue reading
Posted in butcher, charcuterie, Chorizo, Farm, London, Sausages, Yorkshire, Yorkshire Dales Food
Tagged bbc, charcuterie, chorizo, curing, Escape to the country, farm shop, malham, town end farm shop, wildman, Yorkshire
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Gammon, Bacon or Ham… What’s the difference?
Brilliant Bacon Back, streaky and middle bacon rashers come from either the back or belly of the pig. The curing process uses a salt preparation to remove water from the meat; either in the form of a dry cure rubbed … Continue reading
Tagged Back Bacon, bacon, bacon chops, british, butcher, charcuterie, collar, cured, curing, dry cured, gammon, gammon steak, ham, middle bacon, pork, streaky bacon
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Paul Hollywood Pies & Puds BBC
Paul Hollywood, Judge on Great British Bake Off has a new TV series coming to your small screens soon on the BBC. The series is called Paul Hollywood’s Pies & Puds and starts on November the 4th at 3.45pm, BBC1 … Continue reading
Posted in Baking, Beef, Books, butcher, charcuterie, chefs, Eating, Events, Farm, Food & Recipe Books, London, New Products, Pies, Recipes, TV, Yorkshire, Yorkshire Dales Food
Tagged Airton, baker, bbc, brine, brisket, butcher, charcuterie, corned beef, Corned Beef Plate Pie, curing, Great British Bake Off, london, Mary Berry, Paul, paul hollywood, paul hollywood pies & puds, Television program, Yorkshire Dales
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Yorkshire Dales Food 