Dinner at The Angel Inn, Hetton

Surprise dinner for the birthday girl last night at The Angel Inn, Hetton, Nr Skipton, Yorkshire Dales.

The last few times we have been to the Angel have been for bar meals and the service has been disappointing but we tried the restaurant and A LA CARTE menu last night and all was forgiven, back to the usual quality service and excellent food.

We arrived on time (unusually for us!) and we were immediately shown to our table, 2 glasses of the Wine Cave Rose Champagne Cuvee Brut Bernard Remy ordered and arrived quickly while we perused the menu.

The Food:-

Selection of fresh warm bread rolls including walnut and Parmesan in brown or white.

To start I went for the WHITBY CRAB RAVIOLI with fennel and ginger cream and the better half had the old Angel favourite of ANGELS BLACKPUDDING with seared foie gras, artichoke veloute, grape and walnut salad both dishes were fantastic and my crab ravioli was particularly good!

An amuse-bouche of Cheese with an onion marmalade was served between courses, I didn’t quite catch exactly what the waiter said it was but I know it was tasty!

The main courses, CORNFED CHICKEN BREAST with spring asparagus, peas and beans, truffled pomme puree served with Albufera sauce.  SEARED LOCH FYNE KING SCALLOPS WITH CRISPY YORKSHIRE SUCKLING PIG with apple and cauliflower, pomme puree and a red wine reduction.  Both very well put together dishes with excellent taste combination’s and they looked fantastic.

The Beer:-

did you really think I wasn’t going to try the beer! Dark Horse Brewery, Hetton Ale was on hand pull and as it’s brewed all of 500 yds down the road from the Angel thought it rude not to try it!  The sprinkler had been taken off to wash but the friendly bar staff were more than happy to oblige, replace and pour a pint, again an excellent creamy and very local pint!

No room for pudding so just had the coffee and sweet things which included a mini doughnut and soft vanilla fudge, a very enjoyable evening and I would heartily recommend The Angel, great service and top food.

Dinner is served Monday to Friday 6pm to 9pm and to 9.30pm on Saturday, The Angel Inn Website

The Angel Inn, Hetton, Restaurant

The Angel Inn, Hetton, Restaurant

About cwildman

Local Food Evangelist, 5th Generation Butcher based in the Yorkshire Dales, England. Town End Farm Shop, Artisan Butchery & Charcuterie, Home of The Yorkshire Chorizo.
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3 Responses to Dinner at The Angel Inn, Hetton

  1. them apples says:

    The Angel is absolutely superb. I think that, as a ‘gastropub’, it has absolutely everything – a great location, excellent wine cellar, a skilled kitchen and a bit of history.

    There is nothing – nothing – better than lunch or dinner at The Angel on a cold rainy day, next to a log fire.

    I’ve eaten there many times over the years, and never had a bad meal. Of course, there have been slip ups and the odd dish here and there that missed the mark, but what’s a meal out without a minor inconsistency to pick at and moan about? It’s all part of the experience.

    The Angel is a real jewel in Yorkshire’s crown.


  2. Leigh says:

    Yep, I second that – awesome place that gives the ‘Gastropub’ a good name – and god knows there are so many out there that are bad. MY other fave in Yorkshire is The Wensleydale Heifer – awesome seafood, and well-kept beer.


  3. Pingback: Yellison Farm Goats Cheese « Yorkshire Dales food blog

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