Scrambled eggs on toast – chive & chorizo version!

Posted on 24/08/2010 by cwildman

Fancied Scrambled Eggs for breakie but it needed a twist, so I added some fresh cut chives from the herb garden and my stock ingredient a couple of fried slices of Yorkshire Chorizo, even if I say so myself, it was really rather good!

Scrambled eggs with chives & chorizo

Scrambled eggs with chives & chorizo

About cwildman

Local Food Evangelist, 5th Generation Butcher based in the Yorkshire Dales, England. Town End Farm Shop, Artisan Butchery & Charcuterie, Home of The Yorkshire Chorizo.
This entry was posted in Chorizo, Eating, Yorkshire Dales Food and tagged , , , , . Bookmark the permalink.

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