Author Archives: cwildman
Sheeps wool eco-friendly packaging
Green as grass? We’d like to be. Especially the lush green grass of the rolling Yorkshire Dales. When you live in a place as breathtaking as this, you realise just why it’s so important to look after the environment. At … Continue reading
Posted in butcher, farmers market, Food, mail order meat, Yorkshire Dales Food
Tagged eco-friendly, environment, Farm, farmers, Food, market, Meat, miles, online, packaging, paganum, sheeps, shop, wool
1 Comment
Harvest Festival – British Food Fortnight
British Food Fortnight is timed to coincide with the traditional Harvest Festival, the end of the British Summer and the start of Autumn, The 8th British Food Fortnight runs from the 21st September to the 4th of October 2009. With … Continue reading
Really Easy Beef Stroganoff
Had some thin sliced rump steak (minute steak) left over from yesterdays Cricket barbecue so decided to make a quick Stroganoff for tea. Beef Rump Minute steak or extra thin sliced rump is a fantastically versatile ingredient and if you … Continue reading
Chutney Festival at the Tempest Arms, Elslack
The Tempest Arms at Elslack hold an annual chutney festival and this years event will be on the 17th October 2009 from 10.30am. They quote the ethos of the festival as “Impress us with your scrumptious, ‘finger-licking’ chutneys. Help us … Continue reading
Mutton and caper pudding with honey-glazed baby vegetables, fondant potatoes and haggis
Hairy Bikers Food Tour of Britain – BBC2 I missed the start of this series on BBC2 but caught up with an episode on BBC iPlayer last night and loved the Mutton Pudding recipe or to give it its full … Continue reading
Posted in Recipes
Tagged bbc2, britain, capers, fondant potatoes, Food, haggis, hairy, hairy bikers, honey, mutton, pudding, steamed, tour, vegetables
3 Comments
Homemade Beetroot Chutney
After our success at Malham Show with the Beetroot 2nd prize Local & 3rd Prize Open I decided we best get some of it used up, so made this Chutney first thing this morning. It is very simple and easy … Continue reading
Posted in Food, Homegrown Vegetables, Recipes, Yorkshire Dales Food
Tagged apples, beetroot, chutney, cook, granny smith, homemade, malham show, pickling, recipe, simple, vinegar
17 Comments
Malham Show, Farmers Market & MTB Trailquest
Malham Show in the shadow of Malham Cove will be held this Saturday the 29th August 2009. Events run all day, Some Horse Jumping and judging starts at 9am and main ring events from 12 noon. Malham Show is a … Continue reading
Posted in cheese, Events, farmers market, Food, Yorkshire Dales Food
Tagged farmers market, fell race, Food, malham, mountain bike trailquest, show, Yorkshire Dales
Leave a comment
Pork, Stilton & Pear Pie – Drake & Macefield, Skipton
Always dangerous when I’m passing a good butchers and I see PIES! popped into Drake & Macefield in Skipton to admire the new display counter!! not really, I could sense pies! and spotted a couple of slightly different pies at … Continue reading
Emporio Italia Ristorante – Skipton
Emporio Italia has been open in Skipton for a while now but I have only just got around to visiting, we tried it for lunch and it’s fantastic, great fresh authentic Italian food served with a smile. We sat outside … Continue reading
Posted in Eating, Yorkshire Dales Food
Tagged bruschetta, deli, emporio, fagioli, Food, italia, italian, pasta, ristorante, skipton, spinach, vegetables
Leave a comment
Yorkshire Puddin
Yorkshire Puddin (a monologue) By R P Weston and Bert Lee 1940 Ay waitress, escuse me a minute , now listen, I’m not finding fault but ere miss, taties is gradeley – beef is reet But wot kind of puddin … Continue reading
Posted in Yorkshire Dales Food
Tagged malham moor, monologue, Puddin, pudding, Yorkshire Pud
1 Comment
Yorkshire Dales Food 