The Great British Food Awards – Shortlist Announced

Great British Food Awards

The Great British Food Awards 2016 – SHORTLIST

ENGLISH WINE – judged by Valentine Warner

Aldwick Court – Mary’s Rose 2015
Kerry Vale – Sparkling Rosé Wine Biddenden –Pinot Reserve 2010
Giffords Hall – Bacchus 2014
Hambledon – Classic Cuvee
Marksman English Sparkling Brut Blanc de Blancs 2011
Halfpenny Green – Pinot Noir, Chardonnay Brut 2011
Jenkyn Place – Brut 2010
Chapel Down – Three Graces 2010
Albourne – Estate Bacchus

CHEESE – judged by Nathan Outlaw

Dewlay Cheesemakers – Beacon Fell Traditional Lancashire Cheese P.D.O. Northumberland Cheese Company – Cheviot
La Latteria – Burrata
Olianas Leeds – Blue Yorkshire Percorino
Hill Farm Dairy – Stawley
Village Maid Cheese Ltd – Wigmore Sheeps Milk Cheese
Quickes Traditional Ltd – Quicke’s Mature Clothbound Cheddar
Cropwell Bishop Creamery Limited – Beauvale
Staffordshire Cheese – Dovedale
Blue King Stone Dairy – Rollright

SMOKED FISH – judged by Richard Corrigan

Isle of Ewe Smokehouse – Hot smoked hand dived Scottish king scallops
Forman & Son – London Cure smoked salmon
Creelers Smoked Products – Arran Whisky infused Cold Smoked Salmon
Jaffys – Oak Smoked Kippers
Uig Lodge – Smoked Salmon
The Real Cure – Cold Smoked Piddle Trout
Iain R Spink’s – Original Smokies from Arbroath
John Ross Jr – The Balmoral Fillet Crayfish
Capers – Signal Crayfish & Smoked Trout Fishcakes
Salar Smokehouse ltd – Flakey Smoked Salmon

CHARCUTERIE – judged by John Torode

Cwmfarm Charcuterie Products – Nduja
Beal’s Farm Charcuterie – Special Reserve coppa
Moons Green – Cobnut & Red Wine Saucisson
Deli Farm Charcuterie – Cornish Coppa
Trealy Farm – Monmouthshire Spiced Air-Dried Beef
Lishman’s of Ilkley – Smoked Air Dried York Ham
Great Glen – Green Pepper Venison Salami
Woodalls – Norfolk Mustard Salami
Three Little Pigs – Rare Breed Chorizo
Marsh Pig – Lightly Oak-Smoked Chorizo

CONFECTIONERY – judged by John Whaite

Buttermilk – Caramel Sea Salt fudge
Canesmith & Co – Soy and Sesame caramels
Heather Hills Farm – All Butter Scottish Heather Honey Tablet
DulciBella Marshmallows – Really Rather Rhubarby Marshmallow
Roots & Wings – Organic Deliciously Zingy Sherbet Lemons
Sarah Hardy Confectionery – Chocolate Natterjack Toad
Tudor’s Luxury Pralines – Roasted Caramelised Almonds Cinnamon
The Wee Fudge Company – Hebridean Sea Salt & Caramel Fudge
Wee Sweetie – Bacon Brittle
Winchester Fine Chocolates – Almond, Rosemary and Sea Salt Milk Chocolate Bar

CRAFT BEER – judged by Sophie Atherton

Bluestone Brewery – Hammerstone IPA
Brightwater – Daisy Gold Golden Ale
Isle of Skye – Yer Ben
Lawman Brewery – Obsidian Imperial Stout
Magic Rock – Highwire Grapefruit IPA
Manchester Brewing – Factory Ale
Plan Bee – Honey Beer
Toast – Pale Ale
West – St Mungo Premium Lager
Wold Top – Scarborough Fair IPA

GIN – judged by Tim Hayward

Anno – 60 Squared Gin
Three Fingers – Blue Bottle Gin
Brecon Botanicals Gin
Brockman’s Gin
Da Mhile – Organic Farmhouse Gin
Edinburgh Gin – Cannonball
Jensen’s – Old Tom Gin
Pickering’s Gin
The Lakes Distillery Gin
Isle of Wight’s Mermaid Gin

SWEET BAKES – judged by Edd Kimber

Crosbie’s – Fudgy Brownies
Drewton’s Farm Shop – Bakewell Tart
Drewton’s Farm Shop – Rhubarb, Elderflower and Custard tart
Great British Biscotti – Chocolate Biscotti
Horsham’s Bakery – Regency Gingerbread
Pudd’Eng – Chocolate and Ale Pudding
Pudding Parlour – Fudge Crumble
Rex Bakery – Double Baked Croissant
Wadsley Bakery – Cherry Orchard Fruit Cake
Warrens Bakery – Shortbread laden with Clotted Cream

GLUTEN-FREE – judged by Caroline Quentin

Bellfield Brewery Pilsner
Essential Cuisine – Savoury Gravy Mix
Findlater’s – Oated Cob Loaf
Flower and White – Muffinz
Kent and Fraser – Cherry, Pecan & Poppy Seed Toast
Little Box Kitchen – Chocolate Steamed Pudding
Love Brownies – Caramel Fudge Brownie
Most Marvellous Baking – Munchable Multiseed Crackers
Square Pie – Mushroom and Asparagus pie
Suzzle – Cheesy, Potato and Bacon pasty

SAVOURY PRESERVES – judged by Rosemary Shrager

Bridge Lodge – Garlic Pesto
Candi’s Chutney – Parsnip and Chilli Chutney
Cartmell Farm Foods – The Original Damson Ketchup
Mrs Crump’s Ltd – Apricot Whisky Mac Chutney
Galloway Lodge Ltd – Poachers Pickle
Goetre Farm Preserves – Cucumber & Celery Relish
The Quirky Cook – Caramelised Onion with Black Garlic Relish
Reedy’s Naturally – Rhubarb Vinegar
Scarlett & Mustard – Ploughman’s Pickle
Wild at Heart – Nettle Pesto with garlic and lemon

DAIRY – judged by the GBF team

Abernethy – Abernethy Smoked Butter
Alder Tree – Damson Fruit Cream Ice
Biotiful – Baked Kefir
Bodnant Food – Salted Butter
Brinkworth Dairy – Unsalted Butter
Manor Farm – Smooth Creamy Live Yogurt
Minioti – Strawberry Ice Cream
Nell’s Dairy – Organic Guernsey Milk
Wensleydale Creamery – Yorkshire Yogurt
Yorvale –Yorkshire Kefir

SAVOURY PASTRIES – judged by the GBF team

Croots Farm Shop – Croots Derbyshire Pasty
Jon Thorner’s Ltd – West Country Brisket & Horseradish Pie
L’Artisan Foods Ltd – Quiche Lorraine
The Manchester Tart Company – Cumberland Mutton Pie
Nice Pie – Lamb Pie & Mint Pie
The Real Pie Company Ltd – Steak & Stout Pie
Rex Bakery Ltd – Sausage Roll
Roy Hunt Produce – Traditional Tatchbury Pork Pie
Tom’s Pies – Tom’s Steak & Ale Pie
The Topping Pie Company – Queen’s Pie

SWEET PRESERVES – judged by the GBF team

The Artisan Kitchen – West Country Cider Sweet Orange Marmalade
Mrs Darlington’s Preserves – Legendary Lemon Curd
Perthshire Preserves – Blackcurrent Conserve with Whisky
Garden Pantry – Strawberry Daiquiri Jam
Heather Hills Farm – Scottish Raspberry
Heavenly Hedgerows – Elderberry & Bramble Jam
Piddington Jam – Plum & Rose Jam
Scarlett & Mustard – Rhubarb & Vanilla Curd
Mackays – Orange & Stem Ginger
Roots & Wings – Organic Strawberry Jam

SAUSAGES – judged by the GBF team

Suffolk Food Hall – Breakfast Sausage
Provenance Village Butcher – Smog Rocket
debbie&andrew’s – Buttered Onion & Mustard Sausage
Drewton’s Farm Shop – Black Pudding Sausages
Edwards of Conwy – Pork & Apple Sausages
Town End Farm Shop – Wildman No.4 Traditional Pork Sausage
Friends Farm – Fennel & Chilli Sausages
Cranstons Quality Butchers – Thick Cumberland Sausage
Porcus – Simply Pork
Trotters Farm Shop – Pork, Cheddar & Chives

The Great British Food Awards website

About cwildman

Local Food Evangelist, 5th Generation Butcher based in the Yorkshire Dales, England. Town End Farm Shop, Artisan Butchery & Charcuterie, Home of The Yorkshire Chorizo.
This entry was posted in beer, charcuterie, Competitions, Food, Food Competitions, Gin, Pies, Sausages and tagged , , , , , . Bookmark the permalink.

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