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The Dalesman 1000th issue @dalesmanmagazine @hilltopfarmgirl #yorkshiredales #yorkshiredalesnationalpark #malham #sheep @townendfarmshopChuffed to bits with our win at the Farm Shop & Deli Show #FSDAWARDS #Yorkshire & #NorthEast @farmshop_deli #farmshop #deli #charcuterie #winners #teamYorkshire Chorizo and sweet drop pepper pizza 🍕 on the @hellodelivita oven #pizza #woodfired #chorizo @wildmancharcuterie @townendfarmshopOur Farm Shop is Powered by Beer Fresh Beer delivery #yorkshirebeer #freshbeer #beer #farmshop #localbeer @northbrewing @springwelllds @wensleydale_brewery @blacksheepbrewery @lambbrewing @ilkleybrewery #darkhorsebrewery #yorkshireBack in stock Yorkshire Chorizo Jam #chorizojam #chorizo #yorkshirechorizo #farmshop #collab @wildmancharcuterie @rosebudpreservesLunch, Someone has to test it! Longhorn Burger 🍔 in a Pretzel Bun! #newmenuitems #longhornbeef #pretzelbun #lunch #farmshop- My Tweets
Category Archives: Salumi
NATIONAL TRUST FINE FARM PRODUCE AWARDS 2019
Now in their 14th year, the awards celebrate the very best produce from the Trust’s 1,500 tenant farmers and estates, who between them look after more than 500,000 acres of farmland in England, Wales and Northern Ireland. As well as … Continue reading
Posted in Beef, Farm, Salumi, Yorkshire, Yorkshire Dales Food
Tagged Beef, BELTED GALLOWAY, BELTIE BRESAOLA, BRESAOLA, butcher, charcuterie, grass fed, malham, NEIL HESELTINE, wildman, wildman charcuterie
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The Courtyard Dairy has moved
The Courtyard Dairy has moved, not far but just a little further along the A65 to larger premises at Feizor. What was once the old Falconry Centre has now been lovingly transformed by Andy & Kathy Swinscoe into a cheese … Continue reading
Posted in charcuterie, cheese, Chorizo, coffee, Eating, Food, Reviews, Salumi, Yorkshire, Yorkshire Dales Food
Tagged atkinsons coffee, cafe, charcuterie, cheese, coffee, Courtyard Dairy, emmas dairy, raclette, swinscoe
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SALVO’S LEEDS ANNOUNCE £250,000 REFURBISHMENT
Salvo’s, Leeds’ longest running family-run restaurant and a personal favourite, has announced a £250,000 refurbishment this month. The investment will refresh the popular Headingley Italian first opened by Salvatore Dammone in 1976. The award-winning eatery now run by Mr Dammone’s … Continue reading
Posted in Eating, Italy, Leeds, Reviews, Salumi, Yorkshire
Tagged italian, Leeds, pizza, pizza oven, restaurant, Salumeria, salvos, woodfired
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BBC FOOD & FARMING AWARDS 2016: THE SHORTLIST
BBC Radio 4’s Food Programme, announced the finalists for the BBC Food & Farming Awards 2016. This year’s short list brings together some of the most diverse, dedicated and passionate people and organisations from around the UK who are changing food for the better. Continue reading
Posted in charcuterie, cheese, chefs, Competitions, Drinks, Eating, Events, farmers market, Food, Food Competitions, Salumi, StreetFood, TV, Yorkshire
Tagged BBC Food & Farming Awards, Food, market, street food, Yorkshire
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