Category Archives: Yorkshire Dales Food

How to make Cider – Naylor’s Community Cider Day

What a fantastic day we had in Crosshill’s on Saturday at Naylor’s Brewery & Beer Emporium. Apples from far and wide were brought in by everyone from a couple of kilos in a carrier bag to several hundred Kgs in … Continue reading

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Kavey Eats – Kavey & Pete Visit

London Based Food Blogger Kavey took a detour via The Yorkshire Dales on her way to The Lake District to call in at Church End Farm the home of Paganum to say hello!  We’ve been virtual friends through the medium … Continue reading

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Campervan Man – Martin Dorey

It seems like an age ago now but during the summer the BBC filmed a new food series “One Man & his Campervan” all about the travel adventures of a VW Camper van (a Bay not a Splittie but a … Continue reading

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Sloe Berries & Cheap Gin!

If you see some cheap gin on offer in the supermarket or off licence buy a bottle, drink a third (maybe a nice gin cocktail or classic G&T) then top up with wild sloe berries and sugar, replace the lid … Continue reading

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The Yorkshire Dales Food Podcast – FreshFood

During the summer Ian Smith and I have run a small Foodie Feature on our local radio station Fresh Radio, you can catch us on the Steve Joy Afternoon Drive Show, Wednesday afternoons between 2pm and 3pm. As we have … Continue reading

Posted in Eating, Events, farmers market, Food, Food Competitions, Foraging, Homegrown Vegetables, Kitchen garden, New Products, Recipes, Reviews, Sausages, Wild Food, Yorkshire Dales Food | Tagged , , , , , | 1 Comment

The Trip – BBC2, Rob Brydon & Steve Coogan

Why do you ask are we writing a blog post about a BBC2 comedy with Rob Brydon & Steve Coogan?  Well “The Trip” will be a six part comedy series on BBC2 airing in the Autumn about a food critic … Continue reading

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Le Game Cock, Austwick

I have frequented The Game Cock in Austwick for a long time & it really has not changed much in 20 years, a traditional Yorkshire Dales pub set in fantastic scenery close to the 3 peaks and the Norber Erratics. … Continue reading

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Malham Show – Silver Cup!

Malham Show took place over the Bank Holiday weekend and what another fantastic day, spoilt only by a few showers in the afternoon (chucked it down!).   Our hog roast went down a storm, we sold out by 2.30pm and … Continue reading

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Scrambled eggs on toast – chive & chorizo version!

Fancied Scrambled Eggs for breakie but it needed a twist, so I added some fresh cut chives from the herb garden and my stock ingredient a couple of fried slices of Yorkshire Chorizo, even if I say so myself, it … Continue reading

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Yorkshire Chorizo Tart

Couldn’t resist trying my own version of Lynn’s Chorizo tart for a simple quick lunch. shortcrust pastry rolled out to size on a baking tray. smoother pastry base with tomato puree sprinkle with Cheddar cheese (from my cave aged truckle) add a … Continue reading

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