Author Archives: cwildman
Yorkshire Dales Snow – bringing the sheep in
Still lots of Snow here in the Yorkshire Dales but have managed to bring the Sheep down from Malham Moor so a bit nearer to home. Some awesome snow drifts and wonderful snow scenery in Malhamdale today.
Posted in Farm, Yorkshire Dales Food
Tagged dales, farming, malham, malham moor, sheep, snow, Yorkshire
5 Comments
Turkey Curry – Delia’s English colonial curry with turkey
For Boxing Day Lunch Mum followed Delia Smith’s recipe for English Colonial Turkey Curry and it was a classic, absolutely perfect for Boxing Day or any other lazy day with the Family for that matter and uses up the turkey giblets … Continue reading
Christmas Dinner Recipe tips
Our Family essentials for the perfect Xmas Dinner:- Sausage meat balls, our family recipe for sausage meat balls and an essential part of the Xmas Lunch, warning you need to make at least double as they will get gobbled as … Continue reading
Posted in Eating, Recipes
Tagged balls, boxing day, brussel, Brussel Sprouts, chorizo, christmas, cooking, dinner, lunch, sausage, sausagemeat, sprouts, stuffing, xmas
Leave a comment
Snow in the Yorkshire Dales
Click on the photos to see full size
Limestone Country Beef – Malhamdale Belted Galloway
Limestone Country Beef is now available to buy online from Paganum, this beef is from fantastic slow grown Belted Galloway cattle that have been all grass fed around the stunning hills and fells of Malhamdale here in the Yorkshire Dales. … Continue reading
Posted in butcher, farmers market, Food, mail order meat, Steak, Yorkshire Dales Food
Tagged Beef, belted, butcher, buy online, country, galloway, grass fed, heseltine, limestone, malhamdale, paganum
Leave a comment
TGF Rated Review: Paganum Meat Hamper
The Green Familia Review of Yorkshire Dales meat selection from Paganum on-line butchers. via TGF Rated Review: Paganum Meat Hamper.
Posted in Food, Reviews, Yorkshire Dales Food
Tagged familia, green, paganum, Reviews
Leave a comment
Christmas Lunch – Turkey, Goose or Beef?
What do you eat for Christmas day lunch? Not everyone eats the traditional Christmas turkey on Xmas day, some prefer beef or a goose, what are your traditional family Christmas eating habits? I read with interest a recent article … Continue reading
Take 3 Chefs – Michael Ward, Highwayman – Crumpet, curd, watercress & beetroot salad
Michael Ward – Head Chef of The Highwayman, Nether Burrow, Kirkby Lonsdale, Pub Chef of the Year 2009 Another simple but delicious recipe prepared at the recent Take 3 Chefs event in Settle. Buttered crumpet, Bob’s Organic Day Old Lancashire … Continue reading
Take 3 Chefs – Fillet of Beef & Wild Mushroom Hotpot
The first in a series of recipes from the recent Take 3 Chefs event held at The Victoria Hall, Settle. A great recipe from Richard Wright – Head Chef, The Craven Arms, Giggleswick (formerly The Old Station) which will be … Continue reading
Posted in Eating, Events, Food, Recipes, Yorkshire Dales Food
Tagged 3, Beef, chefs, craven arms, fillet, giggleswick, hotpot, mushroom, old station, richard wright, settle, take, three, wild
2 Comments
Take 3 Chefs Christmas Special – Settle
The next instalment of the Settle Take 3 Chefs series of events is on Wednesday the 25th of November at 7.30pm at Settle Victoria Hall and will feature local chefs including Michael Ward from the Highwayman, Stephanie Moon from Rudding … Continue reading
Posted in Events, Yorkshire Dales Food
Tagged 3, ben atkinson, chefs, falcon, festival, highwayman, john pratt, manor, michael ward, park, rudding, settle, stephanie moon, take, traddock
Leave a comment
Yorkshire Dales Food 