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Chuffed to bits with our win at the Farm Shop & Deli Show #FSDAWARDS #Yorkshire & #NorthEast @farmshop_deli #farmshop #deli #charcuterie #winners #teamYorkshire Chorizo and sweet drop pepper pizza 🍕 on the @hellodelivita oven #pizza #woodfired #chorizo @wildmancharcuterie @townendfarmshopOur Farm Shop is Powered by Beer Fresh Beer delivery #yorkshirebeer #freshbeer #beer #farmshop #localbeer @northbrewing @springwelllds @wensleydale_brewery @blacksheepbrewery @lambbrewing @ilkleybrewery #darkhorsebrewery #yorkshireBack in stock Yorkshire Chorizo Jam #chorizojam #chorizo #yorkshirechorizo #farmshop #collab @wildmancharcuterie @rosebudpreservesLunch, Someone has to test it! Longhorn Burger 🍔 in a Pretzel Bun! #newmenuitems #longhornbeef #pretzelbun #lunch #farmshopDid someone mention Guanciale #porkjowel #Guanciale @ObserverUK @obsfood #secretingredient #wildmancharcuterie @jayrayner1 #goldstar @guildoffinefood #facebacon- My Tweets
Tag Archives: book
Le Charcutier Anglais – Marc Frederic
Le Charcutier Anglais – Tales & Recipes from a Gamekeeper turned Charcutier. Charcuterie recipes, ancidotes and tales! Marc-Frederic, Britain’s only French registered “Boucher – Charcutier – Traiteur” shares his true-life stories along with recipes that he has acquired over the … Continue reading
Posted in Books, butcher, charcuterie, Food & Recipe Books
Tagged book, butcher, charcuterie, le charcutier anglais, Marc-Frederic
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Delia’s Happy Christmas
Delia Smith has a new book out – “Delia’s Happy Christmas” available from the 15th October, the follow-up or sequel to her original “Delia’s Christmas” book first published nearly 20 years ago. Delia has revisited Christmas with both traditional and … Continue reading
Posted in Food & Recipe Books
Tagged book, christmas, delia, fayre, happy, Recipes, smith, traditional
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Frugal Food reinvented for the Credit Crunch ?
With many Chef’s favouring traditional cuts of meat and recipes and in the midst of a downturn or as the media insist on calling it at every opportunity the “Credit Crunch” now is perfect timing for Delia Smith to relaunch … Continue reading
Posted in Food, Food & Recipe Books, Food Competitions
Tagged book, budget, competition, credit, crunch, cuts, delia, economy, Food, frugal, Lamb, liver, Meat, offal, shin, smith, Steak, stew, traditional
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Mr Oliver has a new project – Jamies Ministry of Food
Jamie Oliver has a new project starting on Channel 4 at the end of September – “Jamies Ministry of Food“, he is attempting to educate the nation in healthy eating, how to cook basic, quality, healthy and nutritious food, he … Continue reading