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The Dalesman 1000th issue @dalesmanmagazine @hilltopfarmgirl #yorkshiredales #yorkshiredalesnationalpark #malham #sheep @townendfarmshopChuffed to bits with our win at the Farm Shop & Deli Show #FSDAWARDS #Yorkshire & #NorthEast @farmshop_deli #farmshop #deli #charcuterie #winners #teamYorkshire Chorizo and sweet drop pepper pizza 🍕 on the @hellodelivita oven #pizza #woodfired #chorizo @wildmancharcuterie @townendfarmshopOur Farm Shop is Powered by Beer Fresh Beer delivery #yorkshirebeer #freshbeer #beer #farmshop #localbeer @northbrewing @springwelllds @wensleydale_brewery @blacksheepbrewery @lambbrewing @ilkleybrewery #darkhorsebrewery #yorkshireBack in stock Yorkshire Chorizo Jam #chorizojam #chorizo #yorkshirechorizo #farmshop #collab @wildmancharcuterie @rosebudpreservesLunch, Someone has to test it! Longhorn Burger 🍔 in a Pretzel Bun! #newmenuitems #longhornbeef #pretzelbun #lunch #farmshop- My Tweets
Tag Archives: gravy
The Best Yorkshire Pudding Recipes
OK so which is the best Yorkshire Pudding Recipe? Delia Smith suggests a mixture of water & milk whilst The Hairy Bikers suggest an all whole milk mixture? The key elements regardless of precise quantity must be a really hot … Continue reading
Posted in Food, Food & Recipe Books, Recipes, Yorkshire Dales Food
Tagged batter, best, egg, gravy, horseradish, milk, pudding, Recipes, ultimate, Yorkshire
13 Comments
More Pies – Drake & Macefield this time!
Drake & Macefield Butchers in Skipton & Settle produce my favourite Sausage Roll, they are very popular and always run out when I arrive so tried the pork pie and I spotted one last lonely Steak & Kidney pudding, had … Continue reading
Beef Brisket n’ Carrots
Fiercely traditonal and very tasty, Beef Brisket and Carrots is an old favourite and an old school “Frugal Food”. Simply braise or roast in a casserole for melt in your mouth rich beef flavours. I used the Aga casserole with … Continue reading
Pork Belly or is it Belly Pork?
Lots of interest in Belly Pork at the moment and fellow food bloggers love it! I have tried it a few times and Marco Pierre Whites recipe with star anise and honey is one of my favourites but this recipe … Continue reading
Toad in the Hole
Not had much inspiring to write about but thought I would give you the benefit of my Toad in the Hole recipe, always great for a quick family meal, and fantastic with Paganum bangers (pork sausages). I used a large Aga … Continue reading
British Sausage Week
British Sausage week runs from the 3rd of November through to the 9th November 2008. Are you having Sausages for bonfire night? The best multipurpose food ever invented! Breakfast sausage, camping staple food, BBQ greatness, simple quick family meals, sausage casserole, toad … Continue reading
Posted in Eating, Food, Yorkshire Dales Food
Tagged bangers, british, classic, gravy, hole, mash, onion, sausage, toad, week, yorkshire pudding
2 Comments