Category Archives: Sausages
Malham Show, Yorkshire Dales
Well it’s that crazy week again leading up to Malham Show the highlight of the calendar here in Malhamdale, the house is a buzz with baking, handicrafts, show admin, schedules, entries and on the farm sheep are being washed, trimmed … Continue reading
Posted in Baking, beer, butcher, charcuterie, cheese, Competitions, Eggs, Events, farmers market, Homegrown Vegetables, Sausages, Yorkshire Dales Food
Tagged england, Ice cream, malham, malham cove, North Yorkshire, paganum, sheep, Yorkshire Dales, yorkshire chorizo
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Grassington Festival 2012 – “Beer, Food & Relish”
Grassington Festival is upon us once again and this years highlights for me include, Billy Ocean, Allan Davies, Hope & Social and a Frank Stone lecture, Frank was actually part of the real Great Escape from Hut 104 in Stalag … Continue reading
Posted in beer, cheese, Events, Sausages, Yorkshire Dales Food
Tagged beer, Billy Ocean, cheese, drink, festival, Food, Fountaine Inn, Frank Stone, grassington, linton, Munich, Mustard (condiment)
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Cornucopia Leeds Corn Exchange
My first time at Cornucopia at Leeds Corn Exchange for the February event, a great day with some fab producers in a superb location that gives the event a wonderful feel and vibe, some lovely customers visited new and old … Continue reading
Posted in Eating, Events, farmers market, Food, Mutton, Sausages, Yorkshire, Yorkshire Dales Food
Tagged Corn Exchange, Cornucopia, farmers market, Foodie, Leeds
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Bacon Ipsum – A meatier Lorem Ipsum generator
Bacon Ipsum I just love this, tickles my warped sense of humour and fits nicely with a foodie butcher blog! Instead of the boring Lorem Ipsum content generator why not try “Bacon Ipsum” the same Latin content interspersed with meat words, … Continue reading
Bury Black Pudding
Some recent very kind visitors to Malham ordered a selection of meat from Paganum for their stay at the Bunk Barn in Malham and mentioned they would be bringing their own black pudding to go along with my dry cured … Continue reading
Posted in bacon, Food, Sausages, Yorkshire Dales Food
Tagged bacon, black pudding, Bury, chadwicks, Food, Lancashire, malham, Sausages, Shopping
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Foraging for Wild Food with Stephanie Moon
As part of our Fresh Radio Podcast Series (now available on iTunes here) myself & Ian Smith visited Rudding Park near Harrogate to meet up with Stephanie Moon for a spot of Wild Food Foraging. Stephanie the acclaimed Yorkshire Chef … Continue reading
Posted in blogs, chefs, Food, Foraging, Sausages, Wild Food, Yorkshire, Yorkshire Dales Food
Tagged Aleshoof, Blackberries, fresh radio, hazelnut, Nettles, Rudding Park, Sloes, Stepahine Moon, Wild Food, Wild Foraging, Wild Sorrell
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Jamie’s Sausage Cassoulet
A simple supper adapted from Jamie Olivers 30 minute meals, kinda Sausage Cassoulet :- Ingredients:- 3 rashers of streaky bacon or a handful of bacon lardons 1lb or 500g pork sausages, good quality from your butcher or farmers market 120g … Continue reading
Posted in Books, Chorizo, Food & Recipe Books, Recipes, Sausages
Tagged bacon, bread, Bread crumbs, cassoulet, chorizo, Jamie Oliver, jamies, sausage
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Xmas Day – Chorizo & Brussel Sprouts & Sausagemeat Balls
A couple of recipes that I’ve used before and published on here and feel are worth repeating for your Christmas Lunch! Our Family essentials for the perfect Xmas Dinner:- Sausage meat Balls Sausage meat balls, our family recipe for sausage … Continue reading
Posted in Chorizo, Recipes, Sausages, Turkey, Yorkshire Dales Food
Tagged balls, boxing day, Brussel Sprouts, Brussels, chorizo, christmas, Christmas dinner, delia, Meat, recipe, Recipes, sausage, sausagemeat, Sausages, turkey, turkey curry, xmas
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Yorkshire Dales Food 