Author Archives: cwildman

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About cwildman

Local Food Evangelist, 5th Generation Butcher based in the Yorkshire Dales, England. Town End Farm Shop, Artisan Butchery & Charcuterie, Home of The Yorkshire Chorizo.

Welcome to Yorkshire Y10 Launch

I attended the Yorkshire Tourism Y10 launch on Monday at Harrogate to see first hand what plans are ahead for the promotion of Yorkshire for 2010. Amidst plenty of razzle & dazzle the event included a cooking demonstration by Gita … Continue reading

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Falcon Manor, Settle – Marmalade Tasting

What better way to start the day than homemade marmalade on toast with a good cup of fresh brewed coffee!  that’s exactly what I got this morning on a visit to The Falcon Manor in Settle, North Yorkshire to visit … Continue reading

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Belted Galloway Beefburger by Chef William

Eldest son William decided to make burgers tonight for tea and despite general family skepticism they turned out really rather well!  He even made a tomato & onion burger relish from scratch to serve with them! Will’s Beltie Burger Recipe:- … Continue reading

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BBC Lambing live – Lamb watch visits Malham

Tonight (March 8th, 2010) on BBC2 at 8pm Adam Henson & Kate Humble continue the Lambing Live series showing all week when Adam visit’s Neil Heseltines Farm in Malham to find out more about Mule sheep.  This is a great … Continue reading

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The Craven Arms, Giggleswick – Sunday Tea

Another visit to the new Craven Arms, Giggleswick near Settle, North Yorkshire, this time for a Sunday Tea treat! Food, beer, service & value for money (approx £15 for 2 courses) again excellent, good mix of flavours and choice of … Continue reading

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Homecured Bacon

Mmmmm experimental bacon curing appears to be going rather well!

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Butchery & Sausage Making

The latest Butchery & Sausage Making course at Coghlans Cookery School last week went well, I really enjoyed the day and we got some great positive feedback from all attending. After talking about Pigs & Farming in general over coffee … Continue reading

Posted in bacon, Beef, butcher, charcuterie, Events, Lamb, Mutton, Sausages, Yorkshire Dales Food | Tagged , , , , , , , , , , , , , , | 4 Comments

The perfect Pancake recipe

The perfect Pancake Recipe … Pancakes are seemingly easy to make but can often turn out a disaster.  Our simple guide will help you make the perfect pancake for Shrove Tuesday aka Pancake Day!  Flipping the pancake is optional – … Continue reading

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Gusto, Shambles, Settle

OLIVE ROOM TO REOPEN AS GUSTO! After the closure of The Olive Room back in December 2009 I have an update! The Olive Room will be reborn as “Gusto” and opens on Wednesday the 17th February 2010.   Philipa, Paul & … Continue reading

Posted in Eating, Reviews, Yorkshire Dales Food | Tagged , , , | 22 Comments

Lunch at The Craven Arms, Giggleswick, Settle

The Craven Arms, Giggleswick (formerly The Old Station) on the outskirts of Settle opened just before Christmas and I would guess has been under a cover of snow ever since!  Adrian Proctor, local Organic farmer from nearby Rathmell has refurbished … Continue reading

Posted in beer, Eating, Recipes, Reviews, Yorkshire Dales Food | Tagged , , , , , , , , , , , , , , , , , , | 4 Comments